Saturday, October 8, 2016
This Scottish Dish is Timeless from Glasgow to Loch Ness!
Dig deep into this hearty Scottish classic dish - the timeless Shepherd's Pie. Tender chunks of beef and fresh vegetables in a rich beef gravy infused with garlic and thyme and crowned with mashed potatoes mixed with cheese and bread crumbs. Baked to a golden brown and ready to eat straight from the oven. The Scottish way to warm your day!