Don't Forget Santa!

Give Santa a Christmas treat with these delectable Raspberry Pecan Cookies. Buttery cookies rolled in chopped pecans and topped with wild raspberry jam all baked to a golden brown. Merry Christmas to all and to all a good night...!

Christmas Cheers!

Celebrate the holiday season with this scrumptious Red Velvet Torte. A luscious confection chock full of currants, chopped nuts and covered with a rich cassis flavored cream cheese frosting.  Happy Holidays!

Tis The Season!

Holiday Banana-Rum-Raisin Bundt Cake - A luscious moist confection drenched in rum, filled with bananas, raisins then crowned with fresh berries and powdered sugar. The perfect finale for a rich holiday feast!

Nonna's Tuscany Kitchen

Penne alla Rusticana - Penne pasta with chicken, broccoli, garlic and wild mushrooms in a panna da cucina cream sauce with white wine and Gorgonzola cheese. Serve with sprinkled Parmesan cheese and enjoy the peak of La Cucina Toscana.

The Big Easy's Best!

New Orleans Shrimp Jambalaya - an incomparable mix of shrimp, andouille sausage, rice and vegetables cooked in a Cajun tomato-chicken broth. Serve with a Dixieland band soundtrack!

Vietnamese Country Pudding

Che Khoai - Vietnamese Cassava Pudding much loved by royalty and peasants alike. Chunks of cassava, tapioca pearls, sweet potatoes and palm sugar cooked in coconut milk flavored with pandan leaves. Delicious served warm and sprinkled with toasted sesame seeds.

Pommes du Ciel

Tarte aux Pommes - heavenly French apple tart.  A buttery crust filled with a divine mix of fresh apple mousse crowned with apple slices and apricot jam then baked to a golden brown.  C'est si bon!

High on the Hog!

Tired of all that turkey yet?  Try these juicy, herb crusted, Southern-style crispy fried pork chops.  Serve with garlic mashed potatoes and you'll soon be in hog heaven!

The American Holiday

It's time to gather the family and share the joy of the season. Celebrate Thanksgiving with this tender roasted turkey breast stuffed with bacon, Cheddar cheese and herbs.  Happy Thanksgiving!

Parisian Perfection

Tarte de Paris - A buttery crust filled with an exquisite mix of crab meat, eggs, cheese, bell peppers, onion and garlic then baked to a scrumptious golden brown. Ooh la la!

Mumbai Memory

Balti Chicken Vindaloo - Chicken breast chunks with potatoes and bell peppers in a fiery curry served with parathas flat bread to soak up the tasty sauce.

Dumpling Delight

Shanghai Seafood Dumplings - Tasty lumps of crabmeat, chopped prawns, shiitake mushrooms and herbs wrapped in thin dumpling wrappers and steamed to a juicy perfection.

Trick or Treat

Artisanal Deep-Dish Pizza - A tricky treat of buttery dough topped with ground meat, veggies and four different cheeses then baked to a crispy golden delight. There are no tricks with this treat.

Ramen Rhapsody

Japanese Miso Ramen noodles, perfect for cool weather. Steaming hot noodles in chicken broth flavored with miso, ginger and garlic then topped with ground pork, eggs and assorted vegetables. Oiishi desu!

Classique Cuisine de France

Coq au Vin - The ultimate classic French farmhouse dish of tender chicken braised with mushrooms, bacon, onions and garlic in an herbed red wine sauce. The perfect dish for a cool Autumn evening.

Mocha Heaven

The cake of your dreams. This decadently rich Mocha Fudge Cake with mixed nuts and cream cheese filling is a dream come true.

Sweet Taste of Success

Treat yourself to a slice of this moist, semi-sweet Strawberry Sour Cream Loaf. A heavenly mix of strawberries, flour, eggs, sour cream, sugar and vanilla then crowned with a streusel topping and baked to a golden brown.

Savory Southern Comfort

Creole Fish - a Louisiana favorite. Fried catfish fillets drenched in a spicy Creole sauce and served over rice. A warm southern dish for a cool Autumn evening.

Sublime Country Fare

Southern Vietnam Ca Tim Nuong - Asian aubergines stuffed with chopped prawns, vegetables, herbs and baked to a juicy tenderness. Served with Jasmine rice and fresh salad for a truly tasty country meal.

Snack Attack!

Chicken Empanadas - A golden buttery crust encasing a rich mix of shredded chicken, fresh vegetables and savory spices baked to a crispy perfection. Satisfaction guaranteed!

Fancy a Frittata?

Take a snack break with this Frittata di Vermicelli. A fanciful Italian omelette filled with vermicelli, broccoli rabe, bell peppers, onion, garlic and panna da cucina cream; then sprinkled with Parmesan cheese and baked to a golden brown. It's Frittata time!

Broadway Stroll

Shine in the limelight on the Great White Way in this chic ensemble of a soft leather trimmed linen top and shimmering silk skirt.

Early Spring Flair

This elegantly simple textured silk jacket paired with a silk and linen skirt will suffice to ward off those nippy Spring breezes.

Summertime Beauty

Paint the town pink in this casually elegant ensemble of silk/cotton top and sensuous print silk skirt. Ooh la la!

The Blues of Spring

Splash into Spring in this beautiful light weight silk shirt/jacket ensemble accompanied with a silk and linen skirt.

Downtown Chic

This sleek and cool washed linen sheath trimmed in soft black suede will carry you in style throughout the season.

Pretty in Pink

This hot pink washed linen blouse accompanied with a textured silk pencil skirt is the perfect outfit for a modern woman on the go.

" Pretty woman, walking down the street..."

Attract all eyes in this gorgeous soft leather trimmed silk and linen dress. The first preview of the 2013 Spring/Summer Collection.

Hanoi Street Food

Bun Cha Hanoi - Tasty grilled spiced pork patties served with rice vermicelli and a salad of fresh herbs - a light refreshing meal that can be eaten anytime.

Summertime and the Living is Easy

Breaded trout fillets topped with a mix of Parmesan cheese, pine nuts, fresh herbs and drizzled lemon butter then broiled to a succulent golden brown. Served here with fresh vegetables for a relaxing summer meal.

From the Vietnamese Countryside

Banh Khoai Mi - The slightly sweet and chewy classic Vietnamese Cassava Cake. A tasty mix of grated cassava root, coconut milk, eggs, butter, palm sugar and vanilla baked to a golden brown and sprinkled with sesame seeds. An irresistible summer treat.

Pleasures of the Season

Strawberry Mousse Pie - A deliriously rich mix of fresh strawberries, creme fraiche and whipped cream in a butter crumb crust. One slice and heaven can wait!

Pizzarama!

Margherita Pizza Rolls - Spiced fresh tomato sauce with Parmesan and mozzarella cheese rolled in a fluffy dough and baked to a crispy perfection. Serve sprinkled with fresh basil leaves.

Summer Favorite in Phuket

Thai Style Fish Grilled in Banana Leaves - Catfish fillets marinated in a sultry mix of cumin, garlic, galangal, shallots, chilies, lime juice and coconut milk then wrapped in banana leaves and grilled to a golden perfection. Accompanied here with a cool rice noodle salad to complete the perfect light summer meal.

Tex Meets Mex

Southwestern Citrus Tequila Chicken - Fresh chicken pieces marinated in a tangy mix of garlic, onion, tequila and fresh citrus juice then grilled to a juicy perfection. Served here with a cool fresh vegetable rice salad.

On the Banks of the Lazy Mekong

Vietnamese Goi Tom - A cool mix of cooked prawns, shredded napa cabbage, green mango, Vietnamese mint, holy basil and scallions tossed in a sweet-savory dressing of fish sauce, chili and lime sprinkled with roasted peanuts. A refreshing cool salad for a hot summer day by the river.

Tennessee Tenders

Memphis-Style Barbecue Ribs - Pork spareribs rubbed with a blend of southern spices and slowly grilled to a charred, falling off the bone tenderness. Finger licking good! Served with a carrot-celery slaw and baked beans.

Tropical Treat

Exotic Mango Torte - A light, airy sponge cake layered with a homemade mango jam filling and crowned with fresh mango slices and more mango jam. A tantalizing taste of the tropics.

Georgia On My Mind

Bourbon Peach Pie - The sublime summer treat. Sweet peaches with brown sugar, nutmeg and a splash of bourbon enclosed in a flaky buttery crust and baked to a crispy perfection. The sweetest night in Georgia.

American All-Star

The NY State of Mind Burger. A grilled hand-made meat patty of ground beef and pork, shiitake mushrooms, bell peppers, onions and garlic sandwiched in a sesame bun and topped with crispy bacon, lettuce, and tomato. Serve with creamy homemade potato salad and grilled corn on the cob.

From the French Countryside

Quiche des Legumes - Tasty vegetable quiche made with bell peppers, fresh tomatoes, onions, eggs, cream and Gruyere cheese then baked in a tender flaky crust and ready to serve. Formidable!

Texas Rodeo Star

A Tex-Mex specialty - Turkey cutlets and Corn Salsa. Fresh turkey cutlets rubbed with a spicy mix of chili powder, garlic, salt, pepper, honey, Dijon mustard and lime juice. Pan-fried to a golden tenderness then topped with a fresh corn, sweet pepper and scallion salsa. Serve with home fries on the side.

Shanghai Surprise

Shanghai Style Noodles and Roast Pork. Wok-crisped egg noodles and fresh vegetables seasoned with a combination of five spice powder, garlic, ginger, hoisin sauce, soy sauce then splashed with rice wine. Served here with a succulent Chinese-style roast pork tenderloin. A meal fit for the Chairman.

Summer Blooms

Colorful and vibrant, this brilliant summer bouquet can bring a smile to any one's face. Rendered in watercolor on fine artist paper (18" x 23.5").

Nonna's Best

An Italian favorite - Torta di Ricotta al Limone. A lemony delight of eggs, butter and sugar mixed with ricotta cheese, ground almonds and fresh lemon zest. Then lovingly baked to a golden creaminess and sprinkled with toasted almond slices and powdered sugar. That's Amore!

The Saigon Grill

Vietnamese Bo Nuong Xa - Thin slices of beef marinated in a savory mix of fish sauce, soy sauce, honey, garlic, pepper, lemongrass then quick grilled and served over rice noodles and fresh herbs. Saigon Supreme!

Sweet Bells of Summer

Sweet bell peppers stuffed with a flavorful light mix of rice, ground pork, bacon, mushrooms, tomato, onion and garlic then baked to a tender perfection. These bells can ring!

Hot Off the Grill!

Fresh chicken breast seasoned with salt, pepper and garlic then stuffed with mozzarella cheese, tomato slices and basil leaves. Slowly grilled to a succulent perfection, it makes a light and tasty summer dish.

Tantalizing Turnovers

Savory Pork and Wild Mushroom Turnovers. A tasty filling of wild mushrooms, ground pork and spices wrapped in a light buttery crust and baked to a golden crispness.

How Sweet It Is!

Spoil yourself with a slice of this sinfully rich Pineapple-Raisin Crumb Cake. A moist delight filled with pineapple chunks, plump raisins and a cinnamon spice mix then covered with a streusel crumb topping.