Thursday, May 30, 2019

When granny made this, we were all in bliss!

Shrimp Scampi with linguine — tender linguine pasta tossed with shrimp in a simple and tasty garlic, butter and white wine sauce. Perfect with a glass of wine or two. Mangia! Mangia!

Monday, May 27, 2019

A spicy feast from the exotic Far East!

It’s a warm Spring evening, so sit back and enjoy this hearty Vietnamese specialty — Com Suon Cha. Fragrant jasmine rice topped with sautéed scallions and accompanied with juicy grilled lemongrass pork loin, savory baked eggs with wild mushrooms, fresh vegetables and a spicy dipping sauce to complete the masterpiece. Add plenty of cool drinks and savor the flavor!

Thursday, May 23, 2019

Step on your brakes for this New York style cheesecake!

Just try and say no to this luscious fresh baked New York style cheesecake lying on your plate begging to be eaten! A rich creamy filling loaded with fresh berries and paired with a cookie crust all made with mother nature’s best ingredients. Dream of heaven and taste it too!

Monday, May 20, 2019

La specialite de la maison!

France’s take on Steamed Mussels — Moules Marinieres! Fresh mussels delicately steamed in a rich white wine cream sauce with garlic, shallots and bay leaves. Enjoy as a light evening meal with crusty baguette slices to soak up every last drop of the delicious sauce — with a glass of French wine of course! C’est si bon!

Friday, May 17, 2019

Grilled beef and spice makes everything nice!

Here’s another take on the iconic Vietnamese comfort sandwich — Banh Mi Thit Bo Nuong or Grilled Steak sandwich. Tender slices of grilled ribeye steak stuffed into a crusty baguette generously slathered with fresh garlic mayonnaise and finally topped with lettuce, pickled carrots and cucumber spears. Please take your seat — this lunch can’t be beat!

Wednesday, May 15, 2019

Fresh at home, beats any order by phone!

Eat this for lunch — Yeung Chow fried rice! The always popular combination of fried rice with homemade char siu, Chinese sausages, scrambled eggs and fresh vegetables all seasoned with light soy and sesame oil. Satisfaction guaranteed!

Sunday, May 12, 2019

Love at first sight, love at first bite!

Pineapple Cheesecake Pie — a light buttery crust filled with a luscious mix of fresh pineapple, goat cheese, eggs, sugar and vanilla flavor all baked to a perfect golden brown. One quick bite and you’re hooked!

Thursday, May 9, 2019

When your fingers you start a lickin', you know it's from this chicken!

Start lickin' those fingers! Dig into these golden fried chicken pieces soaked in buttermilk and encrusted in spice. Serve straight from the frying pan with fresh made macaroni and cheese, a green salad and a cool drink. A chicken fry to make you cry!

Tuesday, May 7, 2019

With a Taste that’s Supreme — This Beef is a Dream!

Succulent herb-crusted porterhouse steak, roasted to a juicy perfection and served with a side of crispy potato fries. Add a fresh green salad and a glass of wine to complete this thoroughly American classic meal. Dinner is on!

Saturday, May 4, 2019

‘Calla Lilies’

18 in x 24 in / 45.7 cm x 61 cm — Acrylic and gouache on fine paper.

Thursday, May 2, 2019

Start the Day Right with this Breakfast Delight!

A hearty breakfast should never be missed! These fresh made ham and cheese French toast roll-ups served with maple syrup, coffee, juice and fresh fruits are just the thing to get you ready to face the day with a big smile on your face. Drivers — start your engines!