Thursday, October 11, 2018

From A Southern Kitchen With Class — These Pork Ribs Kick Ass!

Finger licking good Memphis style Drunken Pig BBQ Ribs. Juicy baby back ribs rubbed with a heady mixture of honey, whiskey, tomato sauce and spices then slowly grilled to a charred, falling off the bone tenderness. Served best with a green salad, tender baked beans and a cold drink. Dinner is on!