Monday, April 16, 2018
From the French Countryside - A Tart Baked With Pride!
Indulge yourself with a slice of this scrumptious French Country Tart. A flaky buttery crust filled with a savory mix of smoked ham, sweet peppers, onions, cream, eggs and tangy goat cheese all seasoned with salt and black pepper then baked to a magnificent golden brown. Tres tres bon!