Monday, August 7, 2017

If Cool Is Your Wish Then Fish Is Your Dish!

Eat this! Salmon fish cakes made with a savory mix of wild salmon fillets, onions, garlic and spices then fried to a crispy perfection. Serve with a rich homemade garlic aioli, green salad and a glass of wine for a light, yet tasty meal on a sultry Summer afternoon.