Monday, January 25, 2016
Exotic Tropical Tastes From the Spice Islands!
Pempek Adaan - Indonesian-style Fish Cakes. A savory mix of mackerel fillets pounded into a fish paste with tapioca flour, eggs, leeks, salt and black pepper all molded into ball shapes and pan-fried to a golden crispiness. Served with a sweet and sour tamarind dipping sauce and ready to eat on a lazy afternoon.