Tuesday, October 23, 2018

Down Home Cajun Supreme — This Shrimp Etouffee Is A Dream!

A bayou favorite — Shrimp Etouffee! Succulent shrimp smothered in a rich and flavorful seafood broth with tomatoes, celery, bell peppers, onions, garlic, paprika, oregano and thyme. Serve hot over rice and everything gets nice!