Thursday, March 15, 2018
This Bayou Delight Will Make You Feel Just Right!
Dive right into this spicy Louisiana Gumbo! A heady stew consisting of succulent shrimp, andouille sausages, celery, sweet peppers, chili powder, onions and garlic in a thick spicy tomato sauce flavored with bay leaves and thyme. Incredible served hot over rice on a cold Winter day.


