Thursday, March 31, 2016
Bonne Maman's Specialite du Jour!
Indulge yourself with a generous slice of this scrumptious savory French tart. A light buttery crust filled with mouthwatering mix of smoked ham, fresh asparagus, cream, eggs and shallots all seasoned with salt and black pepper then baked to a magnificent golden brown. C'est si bon!


