Vietnamese style, Banh Tom Chien - Crispy fried prawn fritters with sliced sweet potatoes and spices. To serve - wrap each fritter in a lettuce leaf, dip in the savory nuoc cham sauce and enjoy.
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This blog is about all the things that I've designed or created.
About Me
- andy
- I am a clothing and home furnishing designer. I graduated from F.I.T. in N.Y.C. Contact me: andyvnle@aol.com
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