Mix it up and grind it down and you’ve got meatloaf — the best in town!

Get warm and toasty with this Winter comfort meal. Southwestern style meatloaf made with ground beef, rice, corn, black beans, garlic, oregano and thyme then topped with Cheddar cheese and baked to a juicy perfection. Delicious served with sautéed Brussels sprouts, a green salad and a glass of wine.