For A Tasty Italian Treat - It’s the Bread That’s Got Meat!

Bite into a slice of this Italian specialty - fresh baked Tuscan Polenta Bread. A moist and savory loaf made with cornmeal, flour, cream, eggs, salami, prosciutto, Provolone cheese and Italian seasonings. Baked to a golden brown and fine anytime. Mamma Mia!