Meatloaf - Simple and Soooo Special!

Tired of all that Thanksgiving turkey yet? Then try this hearty meatloaf made with ground beef, pork and veal plus chopped onions, garlic and thyme. Baked to a juicy perfection and served with sauteed potatoes and vegetables for a perfect Autumn meal.

Another Bird to Feast Upon - Giving Thanks for Roast Capon!

It's that time of the year again so gather friends and relatives to share the season's bounty. For a different take on the traditional roast turkey, try these Vietnamese style roasted capon breasts covered in a heady mix of cinnamon, cloves, star anise, garlic and ginger. Serve with a vast array of multitude side dishes and glasses of wine and you have a fresh new take on the traditional American Holiday. Happy Thanksgiving!

A Simple Start for a Meal Straight from the Heart!

Try this hearty dish of Spaghetti and Ham. Spaghetti tossed with chunks of crispy fried ham and fresh vegetables in a rich Gorgonzola cream sauce. Serve with a simple green salad and a glass of wine for a meal packed with a flavorful punch!

The Simplest Country Dishes can Make Your Whole Day Delicious!

Coq au Vin - The ultimate French farmhouse stew of tender chicken pieces braised with mushrooms, bacon, shallots and garlic in a tasty red wine sauce with herbs. Serve hot with crusty bread to sop up every last delicious drop. C'est si bon!

From Tex-Mex to the Southwest, this Pork is the Best!

Bite into one of these incredibly juicy slices of pork tenderloin crusted over with a mix of Southwestern spices and panko breadcrumbs. Pan-fried to a crispy tenderness and served with freshly steamed vegetables. Add a glass of your favorite wine and Baby - this meal gets real!

Normandy's Favorite Dish - This Apple Tart is Delish!

Take a break on a lazy afternoon in the Normandy countryside with the region's signature dish - Tarte de Pommes a la Normande. A flaky buttery crust filled with slices of fresh picked apples, almond paste, eggs, sugar, spices and a generous dash of Calvados - France's apple brandy, all baked to a luscious golden brown. Brush on some dollops of apricot jelly and serve warm with hot coffee or wine and man, you'll feel fine.

Fresh from the Danish kitchens, they'll make your taste buds start itchin'!

Warm your heart and soul with these fresh baked Cheese Danishes - slightly sweet and filled with creamy goat cheese and homemade berry jam. Enjoy with a cup of coffee and fresh fruit for a tasty start to the day.