Down Home Fare from the Mississippi Delta

Pan-fried, cornmeal crusted catfish fillets served with homemade tartar sauce and baked macaroni and cheese. Southern comfort at its best!

A Lisbon-Bombay Love Affair

Portuguese styling on Indian cuisine. This falling off the bone Portuguesa curried pork is infused throughout with fragrant Indian spices and served over rice.

Flight of Fancy

Buttery soft John Dory fillets, pan-seared to a golden crispiness perched atop a chunky potato and vegetable cake floating in a heavenly wine and tomato concasse broth.

La Dolce Vita

Rigatoni and sausages sauteed with broccoli rabe and garlic, a hearty comfort food, Italian style.

Pearl of the Orient

Bun Tom, Saigon style - A rice vermicelli prawn soup fragrant with lemongrass and exotic spices then topped with sauteed prawns and shiitake mushrooms - a savory prescription to chase away winter's chills.

A Taste of Summer amidst Winter's Gloom

A delicious reminder of a warmer season to come; sweet red pepper wedges stuffed with beef, rice, porcini mushrooms and herbs, then simmered in a heartwarming wine and saffron marinara broth.

Bonne Annee

Ring in the new year with breasts of Guinea hen stuffed with wild mushrooms, wild rice and fresh vegetables; then roasted to golden perfection.