Friday, July 28, 2017
Wednesday, July 26, 2017
Monday, July 24, 2017
Don't be a dork, eat this pork!
Beat back the heat with this tasty salad of spicy grilled pork slices on a bed of spinach greens all drizzled in a raspberry-Champagne vinaigrette. A cool treat for a hot Summer day!
Thursday, July 20, 2017
A Sweeter Slice of Life!
Sink your teeth into this luxe, moist Berry Sour Cream Loaf. Chock full of wholesome fresh berries, almond slices, sour cream, eggs, butter, sugar and flavored with French Cassis liqueur. A Summer delight!
Tuesday, July 18, 2017
Simple Is Often the Best!
Enjoy the lazy sunny afternoon with this delicious dish of linguine tossed with seafood in a white wine-garlic-butter sauce. Serve with a side salad and don't forget the wine!
Saturday, July 15, 2017
For Relief From the Heat - These Summer Rolls Can't be Beat!
Tasty Vietnamese Summer Rolls - Cha Bap Cuon can cool a volcano down! A cornucopia of heavenly ingredients including fried corn fritters, carrot slices, lettuce and fresh herbs all wrapped into a roll with rice paper. Dip it all into a sweet-spicy sriracha sauce and enjoy. Such a healthy cool taste - make sure nothing goes to waste!
Thursday, July 13, 2017
Southern Hospitality On the Backyard Grill!
Cajun-style pork chops - Juicy chops rubbed with a spicy mix of cumin, sage, garlic, paprika, salt and cayenne pepper then grilled to a tender perfection. Enjoy these chops with a barley-kale salad for a healthy meal that will satisfy anyone!
Monday, July 10, 2017
Life is a Breeze with Breadsticks Like These!
The common breadstick gets all dressed up for it's grand entrance. Fresh baked, wrapped in bacon and filled with Parmesan cheese and spices, this crispy critter is hard on the outside, soft in the middle and goes down easily with a cool drink on a hot Summer day. Made in heaven!
Friday, July 7, 2017
Wednesday, July 5, 2017
Life Can Be Sweet With These Tasty Vietnamese Treats!
Chew on these! Vietnamese Rice Dumplings - Banh It Tran! Tender, chewy glutinous rice flour dumplings filled with a savory mix of seasoned ground pork, smashed mung beans, shiitake and wood-ear mushrooms all steamed to perfection and topped with ground toasted shrimp. Enjoy these heavenly little treats with pickled carrots and a spicy dipping sauce. So delicious!
Saturday, July 1, 2017
With Fireworks and Cake - A USA Birthday Does Make!
Celebrate the Independence Day festivities with a slice of this fabulous birthday cake. A deliciously moist vanilla cake with a rich creamy filling all generously covered in tangy sour cream frosting and crowned with fresh berries. Happy Fourth of July!
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