Monday, April 30, 2012

Tropical Breeze

This spectacular bouquet of tropical flowers lends an exotic flair to any home - portrayed here in watercolor on fine artist paper (18" x 23.5").

Thursday, April 26, 2012

From Exotic Thailand

Goong Panaeng - Pan-fried prawns in a smoky Panaeng curry sauce of peanuts, Kaffir lime leaves, shallots and coconut milk. Served with rice and fresh vegetables to create a meal from paradise!

Monday, April 23, 2012

Crowning Moment

Tartlets supreme! A buttery flaky crown shaped crust filled with rum spiked pineapple and cream cheese. A King's indulgence.

Thursday, April 19, 2012

North by Northwest


Pacific Northwest style salmon fillet encrusted with spices and roasted on a cedar plank to a flaky perfection. Enjoy!

Monday, April 16, 2012

Road to Singapore


Singapore Popiah - A savory filling of crabmeat, shredded pork, fresh vegetables and herbs all wrapped in a paper thin crepe. Served best with a sweet and savory dipping sauce.

Thursday, April 12, 2012

South of the Rio Grande


Mexican Chilaquiles - A layered casserole of corn tortillas, cheese, ground beef and vegetables in a spicy tomato sauce, then baked to a golden perfection. Delicioso!

Monday, April 9, 2012

South Asian Star


Chicken Tandoori - Indian-style chicken pieces marinated in yogurt and fragrant spices, then roasted to a tender succulence. Served with a cool, refreshing cucumber raita dipping sauce - a Maharajah's delight.

Thursday, April 5, 2012

Breakfast at Ma Maison


Start a brand new day with these delectable fresh baked cranberry-orange scones; infused here with a hint of Mandarine Napoleon to keep your spirit up all day!

Monday, April 2, 2012

Spring Is In The Air


A fresh bouquet of Spring flowers to feast the eyes on - portrayed here in watercolor on fine artist paper (18" x 23.5").